Provide rich nutrition, including sufficient calories, sufficient supply of high-quality protein and vitamin A, vitamin B 1, vitamin B2, vitamin C, etc.
In addition, I will introduce some foods that are not suitable for acute pyelonephritis and limit foods with high purine content. In order to reduce the burden on the kidney, foods that stimulate kidney cells, such as spinach, celery, radish, beans and their products, should be restricted.
Strong spices can irritate the kidneys, such as pepper, mustard, curry and pepper. Use less monosodium glutamate. Too much monosodium glutamate will make you thirsty and want to drink water.