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Salt beans are cooked and eaten with salt beans.
Boiled cabbage and vermicelli (not often eaten)

Sauté ed beans with scallion

Dried radish with salted bean.

Scrambled eggs with salted beans

Salted bean cake (usually with eggs)

Rice mixed with salt and bean juice

Fresh salted beans in salted beans and rice porridge are dried in the sun to form dried salted beans.

You can roll pancakes. Put two green onions (tender onions) on it. Cool. .

Scrambled eggs with salted beans.

Fried salted beans (usually boiled peanuts).

Soak salt beans in vinegar (add pepper).

Mix it with sesame oil or sesame oil, add a little monosodium glutamate or chicken essence, and add a little fragrant buds to make it taste better.