material

Eggs, salt, flour, water, oil, onions, ham and bacon.

working methods

1. Beat three eggs evenly, add some chopped green onion and stir well. Grease the frying pan, pour in the egg liquid and spread it into two egg skins and put them on the side.

2. Mix the flour with water and salt, spread it into two pancakes in a frying pan, and bake it in an omelet for 3 minutes.

Put a cake on an egg skin, then a ham and two pieces of bacon, and it will be delicious to roll up.