Efficacy:

1, this soup is suitable for Grade 4: it has the functions of strengthening muscles and bones, preventing diseases and resisting cancer. The ribs are soft and rotten, and the soup is delicious and nutritious.

2, home-cooked recipes, recipes for nourishing qi and blood, recipes for nourishing the body, recipes for malnutrition, and recipes for thyroid diseases.

Exercise:

1. Chop the ribs and blanch them (add cold water to the pot). Take it out and drain it after one minute.

2. Wash kelp and cut it into rhombic pieces.

3. Put the clear soup with 3/4 water level into the casserole, and then put it into the sea area and the pre-cooked ribs in turn.

4. Cook on low heat for an hour, and then add salt and chicken powder to taste.