Generally, the eggs in the birthday pot need to be broken and stirred. Sukiyaki is a Japanese dish, which refers to a Japanese hot pot with raw eggs dipped in sweet soy sauce beef. The raw eggs in the sukiyaki pot need to be stirred in a bowl, and then the food is taken out of the pot and dipped in the raw eggs, which can reduce the temperature of the food and enhance the smoothness of the taste. If you are not used to eating raw eggs, you can also cook them in a pot before eating.

Do you want to stir the eggs in the birthday pot?

Sukiyaki is very popular in Japan, China, Taiwan Province Province, South Korea, Thailand and the United States. There are three kinds of sukiyaki: Japanese hoe, table sukiyaki and Thai sukiyaki.

There are many ways to eat sukiyaki. Japanese people generally like to add radish juice and eat it with rice. Thai birthday pot is a combination of cooking and roasting, like hot pot and barbecue.