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How to cook fried rice with canned ham and green beans?
Canned ham and green beans fried rice material: freshly cooked rice? 4 cups of rice, 300g of mung beans, canned ham 1 can, and 40g of garlic salt.

Step by step:

1. Wash green beans and canned ham and cut into pieces.

2. Stir-fry the green beans and diced ham in the oil pan, and add garlic salt to taste and stir well.

3. Pour in 4 cups of cooked rice and cut it into 8 equal parts with a spatula to facilitate the stir-frying of rice and ingredients.

4. Stir well.

5. done.

skill

Just cooked rice has a heavy steam ~ you can open the rice cooker immediately after cooking, so that the surface of the rice whose steam begins to evaporate is dry and will not be fried.