The practice of old vinegar peanuts introduces the cuisine and its function in detail: the home-cooked menu is refreshing, the cold dishes are private dishes, and the old vinegar peanuts are used as raw materials: peanuts, auxiliary materials: lettuce, fragrant dried seasoning: balsamic vinegar (Zhenjiang), sugar, sesame oil, soy sauce and scallion old vinegar peanuts. Features: cool, crisp and delicious. Teach you how to make old vinegar peanuts, and how to make old vinegar peanuts is delicious. Production method: 1, stir-fry peanuts; 2. Wash and shred lettuce, dice and mince onion; 3. Add balsamic vinegar, sugar, sesame oil, soy sauce and onion to a container and mix well to make juice for later use; 4. Take a trumpet-shaped bowl, put shredded vegetables and diced fragrant stems at the bottom, add fried peanuts, and then pour in the prepared juice and mix well to serve. The cooking method of peanuts introduces the cuisine and its effects in detail: spleen-tonifying formula, kidney-tonifying formula, qi and blood-nourishing formula, arthritis formula and taste: salting process: cooking materials of peanuts: main ingredients: raw peanuts 150g, auxiliary materials: chestnut (fresh) 50g, beef tendon 100g, seasoning: salt 5g to teach you how to cook peanuts. 2. Shelling chestnuts for later use; 3. Put beef tendon, chestnut kernel and peanut kernel into the pot; 4. Add appropriate amount of water to boil until cooked, and add a little salt to taste. Warm Tips-Health Tips: This product has the effects of invigorating the spleen, regulating the stomach, strengthening tendons and bones, and is suitable for patients with waist and knee pain and hemiplegia. Petty bourgeoisie attention-eating grams: peanuts (raw): For people with weak stomach and intestines, peanuts should not be eaten with cucumbers and crabs, otherwise it will easily lead to diarrhea. The way to sauce peanuts introduces the cuisine and functions in detail: recipe for constipation with sauce explosion, recipe for invigorating spleen and appetizing, recipe for strengthening brain, and taste: salty technology: making materials of sauce peanuts: main ingredients: peanut kernel (raw) 2500g seasoning: soy sauce 1 000g, sweet noodle sauce 500g to teach you how to make sauce peanuts and how to make sauce peanuts delicious1. 2. Mix the sweet noodle sauce and soy sauce evenly, put them in a jar, then pour the fried peanuts into the jar and stir well. Soak the sauce for 3 days and serve. Petty bourgeoisie attention-eating grams: peanuts (raw): For people with weak stomach and intestines, peanuts should not be eaten with cucumbers and crabs, otherwise it will easily lead to diarrhea.