Low gluten flour? : 1 10

Brown sugar? :60

Eggs? : 3

Jujube paste: 130

condiments

Water: 20

Soda powder: 0.5g.

Oil: 80

Baking powder: 1

Specific steps

first step

1. Preparation materials (steamed red dates are mashed with a cooking machine)

Second step

2. Beat the eggs into the container and pour in the brown sugar.

Third step

3. After high-speed stirring, add the red jujube paste, add the low powder in three times (add baking powder and baking soda powder in advance for the low powder), cut and mix well.

Fourth step

4. Mix oil and water, add a little batter and stir well, then pour it into the remaining batter and stir well.

Step five

5. Put the batter into the mold, preheat the oven and bake at 170 degrees for 30 minutes.

Step 6

6. The jujube paste cake after demoulding