2. White taro stalk-a kind of taro seedling petiole unique to Guangning, which is rich in cellulose. "Compendium of Materia Medica" wrote: "Taro stalks, pungent, cold, slippery, non-toxic, relieve annoyance and stop diarrhea." There are two kinds of dry food and fresh food. Salted chicken ribs mixed with steamed food are very refreshing and memorable. Long-term consumption has the effect of clearing stomach and beautifying.
3. Bamboo shoots-Guangning is one of the top ten bamboo townships in China. There are many kinds of bamboo, and there are many bamboo shoots all year round. The bamboo shoots in Guangning are delicious, tender, fragrant and refreshing, and rich in vitamins and plant fibers. This is a delicious vegetarian food.
4. Guangning Shatangju-Guangning Shatangju has a long history. Shatangju is native to Wandong Village, Guang Ningxian, and has been planted for more than 400 years. According to the textual research of Guang Ningxian local chronicles, during the Wanli period of Ming Dynasty, Guangning Shatangju was designated as a tribute of the emperor.
Shatangju was once listed as one of the four best fruits in Lingnan, and was designated as an emperor's tribute in Ming Dynasty. Its color is bright red, its skin is thin, and its juice is sweet. "The color of winter is fire, the clarity of spring is sweet, and the meat is sweet" is its best portrayal. "Bamboo Township" and "Orange Township" are a natural family and inseparable. This is the unique climate and soil in Guang Ningxian, which is suitable for the growth of Shatangju, that is, Shatangju and Guangning have natural "geography".
5. Bamboo Weaving Crafts-There are many kinds of bamboo weaving crafts in Guangning, Zhuxiang, with unique technology, novel design, lightness and beauty. The main products are bamboo drilling boards, bamboo utensils and bamboo handicrafts, and the products are exported to Southeast Asia, the Middle East and Western Europe.
6. Bamboo Charcoal Products-Guangdong Guangning (Yada) Bamboo Charcoal R&D Center uses advanced Japanese kiln technology to deeply process the natural bamboo in the depths of the mountains. It has dense carbon, heavy specific gravity, many pores and rich mineral content, with a surface area as high as 700 square meters/gram. It has strong adsorption and decomposition ability, moisture absorption and drying, deodorization and antibacterial and negative ion penetration ability.
Guangdong Guangning (Yada) Bamboo Charcoal R&D Center has developed a series of bamboo charcoal health products: bamboo charcoal mattresses, cushions, pillows, insoles and other products are all natural, without any chemical additives, and are sacred health products that modern people advocate green and return to nature.
7. Dry red fern-Dry red fern, produced in Shan Ye, Guangning, is also called "mountain ring" because of its mucus. Eat more fresh food in March and April, and eat more dry food in the rest of the time. Dry food is rich in trace elements needed by human body. Because it can "clear away heat and benefit waterways and make up the deficiency of five internal organs", it has the effect of calming the nerves, and it can prevent diabetes if you drink it often. The food is smooth and delicious, soft and fragrant, and can be used for steaming meat and making soup. Long-term drinking has the effects of eliminating dampness, diuresis and convergence. Besides being used as a dish, people also cut red fern into pieces to make tea, which is a nutritious and healthy food.
8, bamboo core tea-Guangning "Qingtian tea" is an essential tea. Qingtian tea, formerly known as bamboo core tea, is refined from wild tea collected from deep mountains and forests with the unique "bamboo core" in Guangning. This kind of tea is golden in color, fragrant, and has the special effects of clearing liver, improving eyesight, clearing away heat and toxic materials, and sobering up. According to legend, Bao Gong was worried about his illness and drank the "bamboo tea" provided by Guangning Township, which made him feel refreshed. Guangning renamed this kind of "bamboo core tea" as "Qingtian tea" in memory of Mr. Bao, and it has been passed down to this day.