Nanchang is an important city in the Ganjiang River basin, famous for its Gancai and Poyang Lake carp. If you want to taste authentic Jiangxi cuisine, you must go to Jiangxi Hotel. This restaurant mainly serves authentic Gancai with pure taste. Sour soup and fat sausage, roast chicken, Hanyang duck, stewed vermicelli with sauce meat, and soy beans with sauce flavor are the most popular dishes here. The environment is small and fresh, especially suitable for family gatherings.

For seafood lovers, "Come back to Gannan" is a good choice. The fish and shrimp here are all alive, especially abalone and clam, which are extremely fresh. Delicious seafood and wine bring you a perfect taste bud experience. Besides seafood, the "wings" here are also very popular, especially braised shark's fin and fresh roasted duck's wings. The environment is spacious and suitable for family and friends to get together.

Finally, introduce a restaurant with Southeast Asian style-"Taiwan Island Style". Not only provides authentic Thai food, but also Thai revolving hot pot, Chongqing Mala Tang and so on. People can choose to sit in the center of the outdoor impromptu music venue and enjoy a feast with a strong Southeast Asian flavor. The most exquisite dishes and lively and cheerful atmosphere make people feel different customs while enjoying the food.