How to eat steamed beans? How to eat steamed beans?

1, raw materials: long bean, flour, egg yolk, millet pepper, minced garlic, soy sauce, vinegar, sugar, salt, Chili oil and sesame oil.

2. Wash and cut long beans, egg yolk, flour, millet pepper and minced garlic.

3. Add the egg yolk and stir well.

4. Add a spoonful of flour and mix well.

5. Boil the water and steam for five minutes.

6, juice: minced garlic, millet pepper, soy sauce, vinegar, salt, sugar, Chili oil, sesame oil.

7. Let the steamed beans cool.

8. Pour in the prepared juice and stir well.

9. finished product.