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What is the best tonic for spleen and kidney?
Warming food and invigorating spleen and kidney.

Warming food and nourishing kidney food. Warm tonic foods include mutton, beef, chicken, dog meat and velvet antler. Nutritive foods include cashew nuts, Euryale ferox, yam porridge, stewed chestnuts, stewed chicken with ginkgo, bone soup, walnuts and so on.

Spleen yang deficiency can lead to kidney yang deficiency, which is often accompanied by spleen yang deficiency, such as deficiency of both spleen and kidney. Generally, double tonic soup should be used.

Shuangbu decoction strengthens spleen and warms kidney.