I used to watch those food bloggers make desserts, and whether they came or not, there was electric egg beater. In my heart, I despise it very much. "These people really burn money. They want machines to make eggs, and chopsticks are good. " .

Later I found out that I was really naive.

Once I wanted to make a small cream cake at home. As a result, I need to send cream as soon as I see the menu. I thought it was ok to pat with my hands, but I was very tired, so I bought materials to make cakes with joy.

As a result, I found that I could never make lines on the menu by hand! Protein is always so sparse that it is no different from the eggs usually used to prepare fried eggs.

But fortunately, I didn't add sugar. Later, I had no choice but to put the yolk in and fry a tomato egg. At least I didn't waste ingredients.

So when I bought electric egg beater, I deeply questioned myself! Why refuse to enjoy the benefits of scientific and technological progress! Not too convenient at all! And it can be used not only to beat eggs, but also to beat cream and even knead dough!