Sending sea cucumbers may cause hand allergies. Is it allergic to eating sea cucumber? The following is the reply of netizens. I won't eat less first. The original post was published by luckydog008 at 09: 3 1 on July 9th, 2009. When eating not only sea cucumber, but also seafood (including shrimp and crab), don't eat fruit for two to three hours before and after, let alone vitamin pills, because seafood is rich in mineral arsenic. Arsenic is non-toxic in pentavalent state, but it will be transformed into toxic trivalent arsenic state under the action of a lot of vitamin C, and its toxic phase ... thank you, dear. The doctor also mentioned this problem today. Eating seafood and kiwi fruit is easy to be poisoned. . . . . Children with weak spleen and stomach can't even eat bananas and watermelons. . . . . . This has nothing to do with hot weather. The point is that I gave him flint vitamins in America this morning. There are a lot of c's in it, too. Plus I ate kelp at noon. The fruit I brought happened to be kiwifruit. . . . . Reply 13# cindy_won Hehe, you can't give up eating completely because you choke. The nutrition of eggs is incomparable to that of sea cucumbers (seafood). Eating sea cucumber regularly can enhance immunity and keep children from catching a cold. Moreover, sea cucumber is also rich in a variety of trace elements, especially DHA, which is helpful for children's brain development. Children will be smart if they eat it. O(∩_∩)o ... reply to the post of 2 1# cindy_won. You're half right. Spiny, strong and strong are really good, but the color doesn't matter. Some sea cucumbers grow on the sand at the bottom of the sea, with lighter colors, while others grow on rocks with darker colors. It's just camouflage. However, patients with purpura should avoid high-protein and high-fat foods. Although sea cucumber is low in fat, it is indeed a high-protein food and belongs to seafood. You shouldn't eat it. It is not good for your illness. Mainly collagen. You can eat it continuously. Because it contains more purine, gout patients should not eat it. Generally does not cause allergies. Nutritional Value of Sea Cucumber People in China have been eating sea cucumbers for thousands of years. Since ancient times, sea cucumber has been eaten or used as a very valuable tonic. Data show that sea cucumber is a natural treasure house of nutrition, containing a high proportion of protein, rich vitamins, trace elements and some special nutrients, with more than 50 kinds of nutrients. According to statistics, only 40 of more than 800 kinds of sea cucumbers are edible, and there are about 20 kinds in China, among which the nutritional value of sea cucumbers in the north is the highest. Sea cucumber is listed as the "eight treasures" in various delicious foods, which has the health care functions of invigorating qi, nourishing five internal organs and eliminating deficiency. It has many medicinal functions, such as promoting blood circulation, invigorating kidney and essence, strengthening yang, relieving fatigue, nourishing yin and promoting diuresis, softening and strengthening the body, clearing intestine and moistening dryness. Various books and publications have also expounded its functions of invigorating spleen and moistening dryness, improving intelligence and improving eyesight, nourishing blood and caring skin, blackening hair and caring skin, and moistening skin and prolonging life, so as to meet the needs of different groups of men, women and children. (1) Kidney-tonifying and essence-nourishing sea cucumber is a precious seafood, so it is named after its nourishing effect is similar to that of ginseng. Sea cucumber grows in the Bohai Sea, the Yellow Sea and the shallow sea bottom along the coast of Guangdong and Fujian. Because it is mainly submerged fishing, the number is very small. Nutritional components of sea cucumber protein fat sugar calorie calcium phosphorus iron potassium vitamin B 1 vitamin B2 nicotinic acid content 76.5g1.1g13.2g 288.9g/thousand peppers 357mg12mg2.4mg70mg0.01. Chinese medicine believes that sea cucumber is sweet, salty and warm, and has the functions of tonifying kidney, benefiting essence, strengthening yang, treating flaccidity, moistening dryness and relaxing bowels. Anyone with dizziness, tinnitus, backache, wet dream's nocturnal emission and frequent urination can take sea cucumber as a nourishing and dietetic product. (2) therapeutic range of sea cucumber 1, tumor and cancer 2, hypertension, hyperlipidemia, cardiovascular diseases, coronary heart disease, thrombosis, venous thrombosis, myocardial infarction, heart disease 3, gastric and duodenal ulcer, chronic nephritis, diabetes, neurasthenia 4, hepatitis, liver dysfunction, cirrhosis 5, anemia, tuberculosis, pulmonary tuberculosis hemoptysis and various bleeding 6, tumor metastasis. AIDS, psoriasis, immune and non-immune inflammation, arthritis, 8. Sickness, cold, physical weakness after illness, postpartum weakness, postoperative deficiency, chronic illness, low fever, backache and tinnitus (3) Life preservative-sea cucumber 1, which contains more than 50 natural nutrients. Among them, acidic mucopolysaccharide and chondroitin have special effects of delaying aging. It can obviously reduce the contents of lipofuscin in heart tissue and hydroxyproline in skin, and has the purpose of delaying aging. Sea cucumber is known as "monopoly" because of its high arginine content. It is an important raw material for synthesizing human collagen. In addition, manganese, taurine, etc. All have unique functions of delaying human aging. Therefore, sea cucumber is also called "the God of Longevity". It is an ideal diet therapy for patients with diabetes, hypertension, coronary heart disease and cerebral thrombosis, and it is also the most effective substance to prevent atherosclerosis and repair old myocardial infarction. It has the functions of anticoagulation, reducing blood fat and enriching blood. PS: I hope I can help you and send my best wishes. I wish you peace and health all your life.