Beijing has a population of more than 20 million, with 16 districts and counties. Therefore, it's hard to say what dishes Beijingers really like. If I have to answer, I can only tell you that Beijingers like all kinds of delicious food. Isn't there such a sentence? ? People in China eat nothing. ? Then let me add another sentence to you:? There is no delicious food in Beijing that you can't find. ? Are you playing now? People in Beijing have no food and no food.

Beijingers occupy a unique position on the earth, and are also the capital of China and the most virtuous area. It also includes talents from all over the world and all over the country. There is no food in Beijing. Why should we like the same thing?

Speaking of eating, as a Beijinger, let me tell you about this day. Only the main ones can be selected.

First of all, there are eight major cuisines in Beijing. What are the eight Chinese cuisines? Shandong, Sichuan, Guangdong, Jiangsu, Fujian, Zhejiang, Hunan and Anhui? These cuisines are representative restaurants in Beijing. Speaking of Shandong cuisine, many old people in Beijing know that Fengze Garden is next to Liangguang Street, which is the south entrance of the food street. Substitute vegetables, fish fillets and nine-turn large intestine. Sichuan cuisine is represented by Dongpo in Meizhou and Emei Restaurant. Cantonese cuisine represents Tanggong seafood and Shunfeng restaurant. Jiangsu cuisine represents Songhelou, (Fujian) Fujian cuisine represents Putian Restaurant, Zhejiang cuisine represents Green Tea Restaurant, Hunan cuisine represents Quyuan Restaurant, and Anhui cuisine represents the hometown of Huizhou merchants. These are just old brands, big hotels, and many small restaurants in the community, which also operate various characteristics. So Beijingers can find a place to eat whatever they want.

Besides, there are several Beijing dishes. Some people may ask, you Beijingers always eat special dishes from all over the country, so you don't have your own dishes in this capital? It's true. It's just not on the menu. Beijing hasn't caught up with the eight major cuisines. Now many restaurants are called Beijing cuisine. In fact, if you look closely, they are all brought from all over the country. Then optimize the taste of Beijingers and cook Beijing food. For example, shredded pork in Beijing sauce is actually Shandong cuisine, but Beijingers say it is Beijing cuisine. Do you know that?/You know what? Do you know that?/You know what? What's more, there are dry fried meatballs, braised hairtail and hot fried kidney flowers. Look, these dishes are all local specialties. They are all Beijing people's favorite foods. If you eat too much, you will become a Beijing dish!

People in Beijing can also eat different foods all year round. Besides these recipes, there are many popular folk foods. We can eat different foods all year round. For example, you can eat spring cakes in spring, cold noodles in summer, crayfish in autumn and scorpions in winter. We can also eat Japanese food and western food. We also know that steak can go with white wine, and we also know that Japanese food can drink sake. When we want to eat and drink, we can choose Beijing barbecue or Korean barbecue. We can even go to Mongolian restaurants to eat mutton and beef buns. When you want to travel light, you can go to a Hong Kong-style afternoon tea restaurant.

Beijing has everything. Come to Beijing if you want to be fat!

After my introduction, you know, Beijing has a national and world flavor. We can find many flavors in Beijing. Not only the eight major cuisines, but 80 dishes are not enough. If you want to eat delicious food, come to Beijing. If you want a good mouth, come to Beijing. If you want to be a fat man, come to Beijing. I believe that food lovers have many choices in Beijing.