Chongwenmen Hotel in Beijing is an upscale restaurant, offering traditional Beijing cuisine and Cantonese cuisine. The dishes are unique in taste, good in color, aroma and taste, and are deeply loved by diners. Here are a few signature dishes worth recommending:

1. Spiced fruit: This is one of the traditional snacks in Beijing. The spiced fruit of Chongwenmen Hotel is not greasy, but very delicate.

Zhajiang Noodles: This is a traditional dish in Beijing. Zhajiang Noodles of Chongwenmen Hotel uses high-quality noodles and braised pork as ingredients, which are very delicious.

3. Stir-fried green beans: This dish is very popular in Chongwenmen Hotel. The beans are crispy, soft and delicious.

4. Tearing cabbage by hand: This dish is one of the traditional Beijing-style dishes. The hand-torn cabbage in Chongwenmen Hotel is green in color and refreshing in taste.

5. Braised mutton: This dish is tender, fragrant and delicious.

Generally speaking, Chongwenmen Hotel has a wide variety of dishes and delicious taste, so it is a place worth tasting.