Ingredients: kelp silk, 3 eggs, 3 garlic, 3 dried peppers, a little salt, half a spoonful of salt, 2 tablespoons of soy sauce.

Exercise:

1, the required ingredients are ready.

2. Clean the kelp, boil the water in the pot, add the prepared kelp after the water boils, blanch for about 1-2 minutes, and take out the water control.

3. Cut the dried kelp into small pieces and put them on a plate for later use.

4. Beat 3 eggs into a bowl, add a little salt and mix well, chop garlic and cut dried peppers into small pieces.

5, from the oil pan, pour the egg liquid until it is slightly shaped and spread out with chopsticks, stir fry and serve.

6. Add the right amount of cooking oil to the pot. After heating, add minced garlic and dried pepper and stir fry.

7. Add the chopped kelp and stir-fry for a while. Add half a spoonful of salt and 2 tablespoons of soy sauce to taste.

8. Finally, add the egg pieces without seasoning.

9, stir fry evenly to get out of the pot.

10, this dish, served on the table, is delicious for children, saying that it is not tired of eating every day.