1, the first paragraph: steamed egg soup: production method: two eggs (my baby's eggs are relatively small), break them up in a bowl, add 100g cold boiled water, and continue to stir evenly with chopsticks. In order to make the custard more delicate, you'd better filter it. Filter the beaten egg liquid, pour it into a bowl of steamed eggs, and put water on the pot. The custard is tender and smooth, and most children like it.

2, the second paragraph: milk banana cake: production method: cut two bananas into small pieces, together with 250ml of milk, make a banana milkshake with a cooking machine, add a cup of flour and stir it into a liquid batter, heat it in a pan, brush it with oil, pour in a spoonful of batter, naturally flow into a cake and fry it on both sides until cooked.

3, the third paragraph: egg fried steamed bread slices: production method: cut the steamed bread into slices, add salt to break the eggs, brush the oil after the pot is hot, wrap the steamed bread slices with egg liquid and fry them on both sides of the pot, and then take out the pot.