Longan can be made into sweet soup with brown sugar and eggs. The specific method is as follows:

1. Prepare ingredients: longan: 20, eggs: 3, brown sugar and ginger: 2.

2. Eggs are steamed by an egg steamer.

3. Peel the eggshell for later use.

4, longan core and shell for use.

5, put the right amount of water and brown sugar in the pot.

Step 6 add eggs

7. Put some ginger on it.

8. Add longan and cook for 15 minutes.