Ingredients: beef balls 150g.

Accessories: 1 tomato, starch.

Step 1: Prepare half a bag of peeing beef balls.

Step 2: Cut a tomato.

Step 3: Put the beef balls on the tomatoes.

Step 4: Steam in the pan. Reduce the fire after firing 10 minute.

Step 5: Steaming: pour the steamed oil into the pot.

Step 6: Add starch.

Step 7: Boil it into starch juice and pour it into meatballs.

Step 8: Take out the pan and put it on the plate.