First, the benevolent food culture
Benevolent food culture has a long history and is rich and colorful. From traditional carnival food to modern high-end catering, it shows the unique charm of benevolence.
1. Canival cuisine
Dog meat festival is one of the most popular traditional festivals of benevolence, and it is also an important part of benevolence food culture. In this festival, people will taste all kinds of delicious food, such as the famous Canival cake (GalettedesRois) and Canival meat pie (Patéencro? Te) and so on.
2. Authentic food
Benevolent authentic food is also not to be missed, such as the famous Lyon beef (b? Ufàlalyonnaise), fried eggs in Lyon (Oeufenmeurette), etc. These foods are all made of local raw materials and unique cooking methods, which are very delicious.
3. High-end catering
In addition to traditional cuisine, Renxin has many high-end catering services. For example, the famous Michelin three-star restaurant PaulBocuse is located in Renxin. The dishes here are not only delicious, but also beautifully decorated, which is the perfect combination of exquisiteness and art.
Second, the steps of tasting benevolent dishes
1. Choose a restaurant.
First, choose a good restaurant. There are many famous restaurants in Renxin, such as PaulBocuse and ChezMounier. You can choose according to your own preferences and budget.
Order food
When ordering, you can choose some local specialties, such as Lyon beef, Lyon fried eggs and so on. If you want to try more dishes, you can choose to order some side dishes to taste.
Taste food
When tasting delicious food, you can taste it first and feel the taste and taste of the dish. If you feel good, you can enjoy it slowly and savor the details and food.
drink
While tasting delicious food, you can also choose some local wines to match. Renxin is one of the famous wine producing areas in France, with abundant wine supply.
Third, the benevolent food journey
If you want to know more about the kind-hearted food culture, you can choose a gourmet tour. During the gourmet tour, you can learn about the local ingredients, cooking methods and the historical background of food culture.
1. Go to the market
First of all, you can visit the local market and learn about the local food supply and local lifestyle. In the market, you can taste all kinds of local snacks, such as kebabs and cakes.
learn to cook
During the gourmet tour, you can also learn some local cooking skills and methods. You can go to the local cooking school or take local cooking courses.
Taste food
Finally, you can go to a famous local restaurant to taste delicious food. While tasting delicious food, you can also learn about the local food culture and historical background.