Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Braised papaya with ribs
Braised papaya with ribs
Papaya is warm and sour, entering the liver and spleen meridians; Has the effects of promoting digestion, expelling parasites, clearing away heat and expelling wind; Indications: Stomach pain, dyspepsia, lung heat, dry cough, galactorrhea, eczema, parasitic diseases, hand and foot spasm pain.

Spareribs provide high-quality protein and fat necessary for human physiological activities, especially rich calcium, which can maintain bone health. Has the effects of nourishing yin, moistening dryness, nourishing essence and enriching blood; It is suitable for patients with deficiency of both qi and blood and yin deficiency.

* Papaya ribs soup *

Main ingredients:

Pork ribs 500 grams papaya 500 grams peanuts 80 grams plum beans 50 grams.

Accessories:

3 pieces of ginger salt, 65438+ 0/3 piece of Xinhui Chenpi.

Production steps:

1. Peel papaya, remove seeds and cut into large pieces for later use;

2. Peanut eyebrow beans and dried tangerine peel are soaked in water for about two hours;

3. Add ginger slices to the ribs, drain the bleeding water from the water, and then wash and drain for later use;

4. Put a proper amount of water in the soup pot and bring it to a boil. Add all the prepared materials after the water boils, and then simmer for about an hour and a half after the fire boils;

5. Finally, add salt to taste!

accomplish

skill

After the ribs are boiled with blood, the soup will be clearer and sweeter, and it will not be turbid and will sell better!