Proper amount of dumpling skin; A small piece of ginger; Appropriate amount of salt; Take a proper amount of soy sauce; Pork; Appropriate amount of sugar; Appropriate amount of pepper; A little cooking wine; 2 carrots; Appropriate amount of onions; A little chicken essence.

The practice is as follows:

1, minced pork, onion, ginger and carrot;

2. Add seasoning and mix well;

3. Mix dough and make round dough by yourself;

4, wrapped in willow leaves;

5. Boil the pot and steam for ten minutes. You can eat it when it is cooked.