Composition:

Goose-like food.

Winter melon eats like a pig.

Ginger-like food

dark soy sauce

Cooking wine

salt

Sugary food

Recipe practice:

1. Goose is ready.

2. Chop and prepare wax gourd.

3. Put the pot in cold water and add some cooking wine.

4. Hot pot cold oil, stir-fry ginger slices.

5. Pour the goose into stir-fry to get oil.

Add cooking wine, stir-fry soy sauce, add water to boil and simmer (add more water).

6. Peel the wax gourd and cut it into thick slices.

7. When the goose is almost crisp, add wax gourd and sugar and cook with salt for ten minutes.