Iced beer tea: put the packaged beer and tea in the refrigerator and ice it. When drinking, mix the beer with the tea. Fragrant tea is a good drink to relieve summer heat and quench thirst.

Beer coffee: Add sugar to the cooked black coffee and mix it with beer, which is bitter and sweet and has the effect of refreshing and appetizing.

Beer ice cream: Pour half a cup of beer first, then add an ice cream, which is bitter and sweet, rich in foam, refreshing in taste, and cool to relieve summer heat.

Beer mixed vegetables: add some beer when cooking cold dishes, especially cold dishes and fruits, which is more crisp and delicious.

Roast meat with beer: Stewing beef, pork, chickens and ducks with beer or half wine and half water is not only fresh and tender, but also delicious.

Steamed chicken with beer: soak the washed chicken in beer for about 20 minutes before steaming, and then steam it according to the routine, which is tender and delicious.

Stewed beef with beer: Using beer instead of stewed beef with water can make beef tender and fragrant and become a rare delicacy on the table.

Stir-fried meat with beer: mix starch and meat slices with beer and stir-fry in the usual way. Because the protein in the meat can be quickly decomposed by the enzymes in the wine, the fried meat slices are more tender, smooth and refreshing.

Stew the fish with beer: wash the fish, soak it in beer for 10 minute, take it out and stew it. Add a little beer when stewing to reduce the smell. Tastes better.

Iced black tea beer: First put the whole beer in the refrigerator or ice cubes, then ice the cooled black tea juice and pour the tea leaves into the beer. Its taste is light, and it has the fragrance of tea and wine, so it is a good product to relieve summer heat and quench thirst in summer.

Beer flour cake: when making scallion cake or sweet cake, mix some beer into flour and knead it into a ball. The scallion cake or sweet cake is crisp and fragrant, and has a little meat flavor.