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What chocolate-related cakes are there?
Materials?

Dark chocolate 45g

500g whipped cream

30 grams of fine sugar

Gelatine tablets 4 tablets (10g)

200g pure milk

How to make an 8 inch chocolate mousse cake?

Prepare the ingredients for later use.

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Soak the gelatin tablets in cold water for a while, and then heat the milk in water.

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Put a strip of Dove dark chocolate (you can put two if you like dark chocolate).

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Add the soaked gelatin tablets and stir until they are completely melted.

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Add 500 grams of whipped cream (from my French tower)

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Beat the whipped cream and add the fine sugar three times until it is in this state, not too hard or too thin.

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Sift the chocolate, milk and gelatin solution into the freshly whipped cream (it's not easy to take a full picture because I'm doing it alone)

Am I lazy? Instead of making Qifeng cake, I bought one and spread it in an 8-inch cake mold. If you want to shop in two floors, it is enough to buy two boxes. The child said it was delicious.

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Put the stirred mousse solution into an 8-inch mold. When it is ready, see the picture below.

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This is halfway. If you cover the double layer with a layer of chocolate cake and then add mousse, you can shake it flat.

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Put the mousse cake in the refrigerator for a few hours, and now prepare these decorations.

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After the cake is shaped, blow it around with a fan. After peeling, put decorations on the cake, and the delicious and beautiful mousse cake is ready?

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You can also put cherries and sprinkle with cocoa powder, which is very simple.

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You can also put some blueberries and mulberries, sprinkle with icing, and insert some grass for decoration.

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