Yam and sweet potato can be eaten together, such as sweet potato and yam porridge, the recipe is as follows:

Main ingredients: 100g yam, 50g glutinous rice, 50g rice, 150g sweet potato

Accessories: appropriate amount of rock sugar

Step 1. Prepare all ingredients.

Step 2: Wash the rice and glutinous rice with clean water and set aside.

Step 3. Wash the sweet potatoes and yams and cut into cubes and set aside.

Step 4. Put rice, glutinous rice, sweet potatoes and yams into the pot, and add an appropriate amount of water.

Step 5. Start stewing for 30 minutes.

Step 6: After 30 minutes, open the lid of the pot, add an appropriate amount of rock sugar and stir until it melts.

Step 7. Put it into a bowl and the preparation is completed.