Accessories include chopped green onion, minced garlic, soy sauce, oyster sauce, sesame oil, aged vinegar, chicken essence, water starch, Chili oil and salt.

Step 1. Rinse the vermicelli with cold water.

2. Shred cucumber.

3. Dried tofu is shredded.

4. shred the cabbage.

5. Put all the cut silk in a big bowl, put coriander in the middle, put the vermicelli on it and sprinkle with minced garlic.

6. Cut the lean meat into pieces, don't cut it into pits, and marinate it with a little soy sauce for ten minutes.

7. Heat the oil pan and add a little chopped green onion to stir fry.

8. Add diced meat and stir-fry until it is discolored and cooked.

9. Add a little soy sauce, oyster sauce, salt and chicken essence, and finally hook in water starch.

10. Pour the diced meat on the vermicelli. Add Chili oil, sesame oil and vinegar and stir.