Toothache should be eaten with food.
Bitter gourd is cold, which can help diminish inflammation and reduce fever, detoxify and reduce fire. If you eat bitter gourd when the symptoms of toothache first appear, the toothache can be relieved quickly. Celery and mung bean have the efficacy of clearing away heat and toxic materials, and proper consumption can relieve pain when toothache occurs.
Dietotherapy for toothache
1. Salted egg and oyster sauce porridge
Cooking porridge with salted duck eggs, oyster sauce and rice has a certain therapeutic effect on toothache caused by inflammation of deficiency fire.
2. Preserved egg, yuba and salty lean porridge
Preserved eggs, soaked yuba, salty lean meat, and rice boiled in water can relieve toothache and dental caries caused by deficiency fire.
3. black bean porridge is the birthplace of Achyranthes bidentata.
A proper amount of Achyranthes bidentata, Radix Rehmanniae, Radix Rehmanniae Preparata, black beans and japonica rice are boiled in water to make porridge, which has an auxiliary treatment effect on toothache.
There are many reasons for toothache. Generally, exposure to cold, heat, acid and sweet stimuli will aggravate the pain. So, I have a toothache. It is recommended to avoid foods that are too cold and overheated and too sour and sweet, and the diet is light. Some toothaches are caused by cracks in the teeth. In this case, we should avoid hard or fibrous food. The most important thing is to find a specialist for examination and treatment in time.
1, onion
The natural juice of onion helps to relieve toothache. Just a little can relieve the pain for hours. Cut a piece and put it on the toothache, or squeeze the juice into a bowl and point it on the toothache with a dropper.
2.lime juice
Lime contains strong citrus acid, which can kill many bacteria. You can mash it, put the juice in a cup, and then inhale the dropper, so that the juice can be dripped on your teeth as a painkiller. It can clean your teeth and remove harmful bacteria that may cause infection. But if you have an ulcer or wound in your mouth, try to avoid using this method.
Step 3: celery
Celery is cool and sweet, and has the effect of clearing away heat and toxic materials. Toothache can be used to juice and drink, which can relieve the symptoms of toothache. At the same time, it also has the effects of calming the liver, clearing away heat, expelling pathogenic wind and promoting diuresis, relieving restlessness and swelling, cooling blood and stopping bleeding, detoxifying and dispersing lung qi, invigorating stomach and promoting blood circulation, clearing intestine and relaxing bowels, moistening lung and relieving cough, lowering blood pressure, strengthening brain and calming nerves. Eating celery often, especially celery leaves, is very beneficial to prevent hypertension and arteriosclerosis, and has an auxiliary treatment effect.
4. Bitter gourd
Bitter gourd is cold and bitter. Has antiinflammatory, antipyretic, detoxicating, and pathogenic fire reducing effects. When taken at the onset, it can relieve toothache. The best way to eat bitter gourd is cold salad. Cold salad can well retain the vitamins contained in bitter gourd. If stir-frying is used, these vitamins will be lost in the process of stir-frying, and the content of oil after stir-frying is relatively high, so people will consume more oil after eating, which cannot play a role in reducing fire.
5. energy
Ginger has anti-inflammatory and analgesic effects. Take fresh ginger when you have a toothache and take a bite at the toothache to relieve the toothache. Don't swallow it. Especially in summer, eating ginger properly can also inhibit the growth of gastrointestinal bacteria, and ginger can also kill oral pathogens and intestinal pathogens.
6. Mung beans
Mung bean has the function of clearing away heat and toxic materials, and can relieve toothache symptoms when patients with toothache are sick. Moreover, mung bean powder also has a significant lipid-lowering effect. Mung bean contains a globulin and polysaccharide, which can promote the decomposition of cholesterol in animals into cholic acid in the liver, accelerate the secretion of bile salts in bile and reduce the absorption of cholesterol in the small intestine.