Quail porridge
Ingredients: 30 grams of rice, quail 1 piece, and appropriate amount of water.
Practice: clean quail, peel and cut into pieces, then put it into a clean soup bag, soak it in rice water for 2 hours, then pour it into a pot, cook it for 45 minutes on medium fire, and wait for 5 minutes after turning off the fire. Pay attention to take off the soup bag and feed the baby porridge directly.
Li Zizhou
Ingredients: rice porridge 1 small bowl, 3 chestnuts, a little refined salt.
Practice: Peel chestnuts, put them in a pot and add water to cook them, and then cook them with rice porridge for about 30 minutes. Add a little salt after cooking and you can feed it to your baby. Remember to break the chestnuts before giving them to the baby. Porridge can be eaten directly.