Accessories: appropriate amount of oil and ginger,
1. Put the ribs in a pot, wash them with clear water, and blanch them with ginger slices.
2. Wash the red dates.
3. Soak peanuts and wash them
4. Pour the blanched ribs and water into the pressure cooker.
Pour peanuts in
Step 6 pour in red dates
7. Cover and cook for 50 minutes.
8. (Turn on the pressure cooker after the gas dissipates) Add salt and cook for one minute.
9, out of the pot
skill
Blanching pork ribs can remove blood.