Cuisine and efficacy: home-cooked diet, edema diet, diuretic diet, weight loss diet, diabetes diet.

Taste: hot and sour?

Technology: mixing

Making materials of hot and sour wax gourd slices:

Ingredients: 300 grams of wax gourd.

Seasoning: vinegar 10g, pepper (red and sharp) 15g, pepper 5g, salt 3g, peanut oil 15g.

Teach you how to make hot and sour melon slices, and how to make hot and sour melon slices is delicious.

1. Wash red pepper, remove pulp and seeds, and shred;

2. Put Zanthoxylum bungeanum into a hot oil pan and fry Zanthoxylum bungeanum oil for later use; 3. Wash the wax gourd, peel it, remove the pulp, cut it into pieces, scald it with boiling water, and mix the shredded red pepper, pepper oil, salt and wax gourd slices.