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The steps of frying rice rolls with pancakes, how to make pancakes and stir-fry rice rolls delicious.
material

a bowl of rice

An egg.

Two slices of ham

0.5 grams of salt

Chicken powder 1g

A little black pepper

Cucumber half root

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Step 1

Rice, put one in a bowl, put ham, diced cucumber and rice in a container, and beat in eggs.

Second step

Beat the eggs and stir clockwise until the egg mixture is completely mixed with the rice.

Third step

Add salt, chicken powder and black pepper to the stirred rice (freshly ground black pepper is used here, which is usually sold in supermarkets) and continue to stir into a paste.

Fourth step

Put a little oil on a non-stick pan (electric baking pan), put the mixed rice into a rice ball, and then press it into a cake with a spoon (the choice of oil can be customized, or olive oil, peanut oil and butter can also be used).

Step five

The spread rice cake is fried on both sides until golden brown, and can be eaten out of the pot.

skill

1. It will taste better if you add sweet corn kernels.

2. If the baby is too young, you can add a little salt to taste without adding black pepper.