Rice 1 cup

2 preserved eggs

A small amount of ginger

A small amount of salt

A small amount of rice wine

Small amount of starch

Lazy breakfast-the practice of preserved egg lean meat porridge

1 here, cut the shredded pork into small pieces, then add a little starch, salt and yellow wine, marinate for a while, then take it out and put it in the microwave oven for about 30 seconds until the meat looks raw.

After elutriating 2 meters, let it stand for a while, cut ginger into shreds, and cut preserved eggs into strips for later use;

Pour all the ingredients into the pot and add a spoonful of salt.

I prefer to eat thick porridge, so the water level line is slightly higher than the 0.5 scale of thick porridge. If you like to eat a little thinner, you can add more water.

5. Press the function selection key. If you usually cook porridge, just select the "porridge" function and press the start button. If you make an appointment to cook porridge, the previous operation is the same. Set the porridge cooking function, then press the "Reservation" key, select the time, and press the Start key.