3 shredded carrots

2 shredded potatoes

Onion slices 1 slice

A handful of vermicelli

Eggs (for bonding) 1

The method of curry and vegetable corner in oven version

Stir-fry all the ingredients first, add salt, sugar, curry (according to your own taste), curry sauce I use,

Spring roll skin (sold in supermarkets), wrapped into angular oven version of curry and vegetable corner Step 2.

Spread tin foil on the oven tray, put in Samosa, brush with oil at 160 degrees, bake until golden brown, turn over and brush with oil again.