The Philippines is a country of delicious food, and there are many delicious specialties that can't be missed. Among them, mango is the most famous, and its natural taste makes it the "hometown of mango". There are many kinds of mangoes in the Philippines, including red, yellow and green, and there is a special taste called dried mango, which is made from dried mangoes. It tastes sweet and sour and contributes to oral health.

Followed by bananas in the Philippines, which are richer and sweeter than ordinary bananas. Banana cultivation in the Philippines has a long history and a wide variety, including all kinds of bananas, rubber people, lakatan and so on. In addition, Philippine vegetables, pineapples, cashews and other specialties are also very popular with many tourists.

Finally, the friendship biscuit, also known as Yulong biscuit, is a very popular dessert. It is made of multiple layers and tastes crisp and delicious, especially suitable for children. It would be a great pity if you don't taste these special foods when you travel to the Philippines.