chicken thighs

Agrocybe aegerita

verdant

ginger slice

Pixian bean paste

dark soy sauce

chicken essence

How to cook tea tree mushroom roast chicken?

Wash the chicken legs and cut them into large pieces with a knife.

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Soak Agrocybe aegerita in clear water until soft, cut off old roots and clean.

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The oil in the pan is hot. Pour in the chicken pieces and stir well. Add onion and ginger slices and stir until the chicken surface turns white.

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Pour in the right amount of Pixian bean paste, add a little soy sauce to color, and stir well.

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Add Agrocybe aegerita, stir-fry a few times, pour in appropriate amount of water until the chicken pieces are dry, stew for 20 minutes, sprinkle a little chicken essence out of the pan, stir-fry a few times to prevent sticking to the pan.

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