At present, there are two kinds of recipes for day lily on the rivers and lakes, moistened bean shreds and sweet-scented osmanthus meat. The specific recipe is as follows:

1, Runxiang bean shreds: soybeans, tomatoes, day lilies, and tourism preferences are in the west, specifically Liangzhou and Yongzhou;

2, Muxiu meat: day lily, livestock meat, eggs, fungus, travel to the north, specifically Yanzhou, Jizhou.

How to get a long day lily in the Jianghu?

Daylily is a six-grade material, which can be produced mainly by planting, and the threshold is not too high.