Choosing a place to eat has always been a "difficult" choice for many people. The author is a person who likes to give others choices - "What do you want to eat today? Chinese food or Western food? Cantonese food or foreign food? Buffet or a la carte? In Tianhe or Dongshan?"

The author believes in: instead of I thought "painfully", why not provide multiple choice questions one after another so that everyone can finally find a place to eat with satisfaction.

What I advocate is "affordability". I not only expect to eat elegantly and happily, but also eat affordably. Choose the right place to eat and the right dishes based on the predetermined consumption (for example, 150 yuan), so that your face and stomach can be satisfied at the same time.

150 yuan is not a small amount of money, but if you want to eat delicious Teochew cuisine or good quality shark fin or order seafood as you like, then this price is a bit difficult. This time we introduce four options for enjoying a luxurious meal for two people for 150 yuan.

Recommendation 1: Eat exquisite Chaozhou cuisine

The first recommendation is Shuimu Lianqing, an antique restaurant in Tianhe that is more suitable to be called a teahouse. It takes the exquisite Teochew cuisine as its motto and has innovated many dishes made with tea as raw materials, which is refreshing. What can you eat here for 150 yuan? Three dishes and one soup (recommended: Teochew brine, tea king squab or rice wine boiled chicken offal, Kuding soaked in Jinbai, vegetarian fish paste soup) plus two snacks (recommended: Kabayaki eel tart, lotus root cake), enough for two people Enjoy it.

To measure whether a Teochew restaurant is authentic or well-made, try their marinated platter. The author combined goose slices, foie gras and tofu. The brine here tastes just right and is very delicious. When I went to this restaurant for the first time, the author and my friend finished the brine platter in less than 5 minutes.

It is also worth trying the Tea King Pigeon. The minister said it is a signature dish. The design of using paper as tableware is refreshing. There is a fire underneath to heat it. The sauce is rolling in the tableware while the milk is The pigeon keeps absorbing the sauce, which makes your taste buds open. Another dish that also uses paper as tableware is rice wine boiled chicken offal. If you don’t like eating squab, you can try this dish.

The dim sum here is worth trying, especially the kabayaki eel tart, which costs 8 yuan/piece. The taste of the lotus root cake is also very special. greasy.

Luxury index: ★★★★

Fullness index: ★★★★

Recommendation 2: Eat shark fin cooked on site by a famous chef

Another more luxurious option for 150 yuan is to eat shark fin for two people. There is a restaurant in the racecourse that is said to be opened by chef Chen Fang Ansheng - Mingchu Restaurant. Although the location is relatively remote, the dishes are of extraordinary style. The most exciting ones are several specials, such as 38 yuan per person. The chicken fins are braised in rich soup. The shark fins are of good quality and are cooked on site by the minister or chef, giving you a sense of grandeur.

The special price of 18 yuan per portion of king shrimp with light soy sauce is also a must-order dish at every table. The most special thing about this dish is that the shrimp belly and shrimp head have been cleaned, leaving only the shrimp head. The outer shell and the shell on the back of the shrimp are preserved, golden and transparent, delicious and unique in taste.

The taro in this restaurant is also very delicious, but there is only one dish on the menu made of taro. I often ask the minister to help and ask the chef to innovate several taro dishes, such as braised taro. , braised taro with cured meat and so on.

150 yuan is a bit tight to eat a shark fin meal here, but you can still eat three dishes and one soup (soy king shrimp, taro braised pork belly, green vegetables, and thick soup chicken wings for 2 people). Definitely a nice luxury meal.

Luxury index: ★★★★★

Fullness index: ★★★

Recommendation 3: Eat Panyu seafood

If If you want to eat luxuriously and happily, Xinnanhai City on Yingbin Road in Panyu is a very good choice. If you book in advance, you can also book a private room. There is no minimum consumption, so two people can enjoy the world for two.

New Nanhai City mainly focuses on seafood and side dishes, but this does not mean that this restaurant is not luxurious. Groupers, geoducks, sea urchins, crabs, turbot, etc. are originally among the most expensive in the urban area. The high-quality seafood has become popular here, giving you the urge to eat boldly.

There are several snacks that can bring back memories of old Guangzhou, which are even more lovable - large fried dough sticks with enough ingredients for 2 yuan a piece, salty pancakes for 3.5 yuan, and more than 8-10 yuan. The Chencun Noodles and other snacks are all cheap and good-quality snacks that are definitely worth trying.

In Xinnanhai City, there are so many things to eat that when two people go to eat, there will be fewer varieties to order. Here is a suggestion from the author. When ordering seafood, you can order half a catty. The styles are more diverse and you can try more varieties.

Luxury index: ★★★

Fullness index: ★★★★★

Recommendation 4: Eat food without borders

The Borderless Restaurant, located on the sixth floor of Victoria Plaza, enjoys a high reputation among white-collar workers in Guangzhou. One reason is its superior location (there are a large number of high-end office buildings around it), and the other reason is its excellent dishes.