Do it.

Ingredients: 200g dried razor clam, onion, ginger, garlic, dried pepper, pepper, soy sauce, salt and edible oil.

Operating steps:

1. Dry the razor clam with water (soak it for as long as possible) and then wash it.

2. Then cut the green onion into sections.

3. Prepare dried peppers and dried peppers.

4, put oil in the pot and burn 70% heat.

5. Add the prepared onions, ginger, garlic, dried peppers and pepper.

6. After frying,

7. Add the soaked dried clams.

8. Stir fry with fire

9. Pour in the right amount of soy sauce to color.

10, stir-fry and add appropriate amount of salt.

1 1, stir-fry for a while, then put on a plate, and the delicious dried clams are out of the pot.

The practice of scorpion ribs soup?

First of all, we should prepare the pot for soup, and recommend the rice cooker with purple sand liner, which is more convenient with reservation function. Only water-stewed soup will be crystal clear.

Blanch the diced spareribs in boiling water, pick them up and rinse them with cold water under the tap for a while to remove foam and keep the soup clear.

Put the ribs, dried clams and ginger slices into the pot and add enough cold water. Put the saucepan in the "soup" position. You can also add some cooking wine. I used the old glutinous rice wine brewed by my mother at home. As long as I add a little, the fragrance will float all over the house when I make soup.

After about 3 hours, the razor clam ribs soup was cooked and put in a small bowl. This soup is clear and fragrant. It's delicious with a little salt.

How to fry cucumber with razor clam and shrimp?

Cut cucumber into small pieces, pepper into sections, garlic and ginger into powder.

The shrimps with razor clam were soaked in water for several hours. ...

Fire ... oil ... stir-fry garlic, ginger and pepper.

After the fragrance comes out, put the cucumber.

When the cucumber is slightly soft, add the razor clam and shrimp.

Add soy sauce, stir well, then add cooking wine, cover the pot and stew for a while.

When the juice is almost collected, add salt and take it out of the pot.