How to make banana cake delicious?

Every time you buy a bunch of bananas, if you don't finish eating them, they will go bad. If you eat too much, you will have diarrhea. So many people are always confused about how to eat bananas. In fact, bananas can be made into banana cakes as well as juice or salad. When making a banana cake, you only need to use a small amount of bananas, an appropriate amount of eggs and a little flour, plus salt and oil, you can make a banana cake perfectly, which is also very healthy.

Exercise 1

material

Ingredients: a banana, an egg and some flour.

Ingredients: salt, oil

step

1, break an egg first;

2. After peeling the banana, press it with a knife, then put it into the egg liquid and stir it into a paste;

3, put some flour, a little salt, the role of salt is to highlight sweetness;

4. Stir again. Be careful not to put too much flour, and the stirred paste should be slightly thicker.

5. Put the oil in the cake pan. Small and medium fires are best. You can change the size of the fire back and forth. Then pour in the paste and spread it evenly into cakes with a shovel or spoon.

6. After flipping one side, turn it over;

This is a baked cake. Can be cut into small squares, convenient for children to eat;

8. Cut it and put it on a plate, then serve it with a small fork. It tastes like western food, too.

skill

1. Milk can be added according to individual population;

2. Pancakes will be crisper;

3. When bananas and flour are mixed together, they will be mixed more evenly;

4. Step 7, if you turn over the cake in advance, it will destroy the shape of the cake;

Exercise 2

condiments

Half a banana, 50g low flour, 15g corn oil, and an egg.

condiments