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How to eat raw mung bean powder, how to eat raw mung bean powder
Raw mung bean powder is a kind of green powdery substance, which is a kind of food raw material ground with mung bean as the main raw material. So how do you eat this ingredient? I will write down the usage of raw mung bean powder later, and everyone will understand how to eat raw mung bean powder after reading it.

How to eat raw mung bean powder Raw mung bean powder can be used to make steamed bread, but when using raw mung bean powder to make steamed bread, it needs to be matched with a proper amount of flour, and the ratio of the two is preferably around 1: 1. Put mung bean powder and flour together, add appropriate amount of yeast powder, and then add appropriate amount of warm water to knead into dough. After fermentation, it will be made into steamed bread blanks, which can be eaten after preservation.

Raw mung bean powder 1 How to eat and make mixed noodles

Raw mung bean powder can be used to make fried noodles, and the fried noodles made with it are particularly delicious. When making, you can put the prepared green bean powder and white flour together, stir them evenly, add warm water to make dough, knead them evenly, and then make noodles with a noodle machine. If necessary, take a proper amount and cook it in a pot, and put in your favorite ingredients.

Step 2 make pancakes

Raw mung bean powder can also be used to make pancakes. When making pancakes with raw mung bean flour, you need to prepare him with proper amount of white flour and corn flour, add proper amount of water, and make a thin batter. Brush a small amount of cooking oil in the pan, put a proper amount of batter into the pan, spread it into pancakes, brush your favorite sauce in the middle, and put a fried dough stick or fried crispy skin to eat.

3, cook porridge to drink

Raw mung bean powder can also be used to cook porridge. When cooking porridge with it, you can give him the right amount of soybeans and millet flour. Put a proper amount of water into the pot, add a small amount of fine powder strips and laver, and then add a small amount of edible salt and spiced powder. After heating and boiling, dilute the prepared raw mung bean powder with water, put it in a pot and mix well. Boil it for another ten minutes, and then you can eat it.

The above introduces the eating method of raw mung bean powder for everyone, so that everyone can know how to eat raw mung bean powder. When you want to eat raw mung bean powder in the future, you can do it according to the above method. Using raw mung bean powder to make delicious foods with different characteristics can make people taste the attractive taste of raw mung bean powder.