Required ingredients Edit main ingredients: trotters (750g) [1]? Accessories: dried dates (20g) and carrots (100g) [1]? Seasoning: salt (7g) monosodium glutamate (2g) cooking wine (10g) pepper (3g) [1]? Method two. Set the wok on fire, add water, boil water, put the trotters in and scald them thoroughly, take them out and scrape them clean with a knife; 3. Wash carrots and cut into pieces; 4. Sit in a big casserole on the fire, add water to boil, add pig's trotters and red dates, simmer for eight times, and add carrots; 5. When the pig's trotters are soft and rotten and the soup is sticky, add salt, monosodium glutamate, cooking wine and pepper noodles to adjust the taste and eat with the casserole. [ 1]?