The first kind, beggar chicken
When it comes to Jin Yong's beggar chicken, everyone will think of Hong Qigong. Hong Qigong can be said to be a big git. It was because of Hong Qigong's gluttony that he lost his fingers. Although Hong Qigong lost his index finger, he was still greedy and his appetite remained unchanged. In The Legend of the Condor Heroes, Huang Rong's beggar chicken was eaten with relish by Hong Qigong. The practice of beggar chicken in the book is described as follows: "Cut open the cock's belly with Emei steel thorn, wash and peel the internal organs, but don't pluck the hair, wrap the chicken with clear water and a mass of mud, and roast it with fire. Bake for a while, and the mud is sweet and fragrant. The wet mud is dry, peel it off and dry it. Chicken feathers fall with the mud, and the chicken is white and tender. " Just look at this description, you can feel how delicious this beggar chicken is. I want a drink now.
Second, the moonlit night on Bridge 24.
In Hong Qigong's eyes, what he eats is big, so Huang Rong used his blue hand to make a dish of Moonlight on the Twenty-four Bridges in order to lure Hong Qigong to accept Brother Jing as a disciple, but it can be seen from this name that this dish is very innovative. The "bright moon" inside turned out to be meatballs cut with white tofu. Then, put 24 tofu balls into 24 holes dug in the ham, and steam the ham on a steamer. The umami flavor of ham completely penetrated into the tofu balls.
Third, who listened to Mei in The Jade Emperor?
Huang Rong made a meat dish for Hong Qigong and served it to Hong Qigong, but Hong Qigong, a foodie, closed his eyes and distinguished the taste, saying, "Well, one is mutton sitting on his crotch, the other is pig's ear, the other is calf's kidney, and there is another one ..." Huang Rong chuckled and said, "Guess you are also amazing ..." As soon as she finished, Hong Qigong said. Huang Rong clapped his hands and praised: "Good skill, good skill." Guo Jing was shocked and thought, "This bowl of roast beef strips is so troublesome because he can distinguish five different meat flavors." Hong Qigong said: "There are only five kinds of meat, but it is common for pigs and sheep to bite together and for roe deer and cattle to chew together. There are several changes that I can't figure out. " Huang Rong said with a smile, "If you don't count the order changes, there are only 25 changes, which means 50-50 clubs. Because the meat is like a flute, this dish has a name called' Who listens to the Jade Emperor's plum blossom fragrance'.