Practice: Just mix the above materials evenly.
Second, fresh fungus dipping materials: fungi are appropriate, five tablets of nine-story tower, lemonade 1 tsp, sugar 1/2 tsp, edible olive oil 2 tsp, and a small amount of salt.
Practice: the fungus is cut into fine dices, chopped in a nine-story tower, and stirred evenly with other materials.
Third, peanut kernel and white sesame seed dipping materials: 3 teaspoons of sesame sauce, 1 teaspoon of peanut powder 1 2 teaspoons of sugar 1 2 teaspoons, sesame oil1teaspoon, a small amount of salt and 2 teaspoons of warm water.
Practice: Just mix the above materials evenly.
Four, sand tea sauce dipping materials: 2 tablespoons of seafood soy sauce (30ml), hot sauce 1 spoon (15g), 2 teaspoons of sugar (10g), 2 teaspoons of garlic (10g), ginger foam 1 teaspoon.
Practice: Mix all the materials together and stir well.
Five, spicy sauce dipping sauce material: 400 grams of dumpling stuffing, 400 grams of canned tomatoes and fruits (not tomatoes or tomato sauce), Chili powder, soy sauce, white sugar, salt, monosodium glutamate, and about 50mL of cooking oil.
Practice: burn the oil to 6 minutes heat, fry the Chili powder slightly, and don't have to paste it; Add dumpling stuffing, stir-fry for about 10 minute until the water vapor is completely volatilized into dried meat granules; Add canned tomatoes and fruits, add appropriate sugar (so that the sauce will not be sour easily), and then add soy sauce to color; Stir-fry for another 7.8 minutes until it becomes thick, and finally add salt and monosodium glutamate, and take off the pot.
Six, sesame oil and minced garlic dish material: garlic, ground sesame oil (sesame oil), monosodium glutamate, salt.
Practice: Peel garlic, make it into minced garlic, and add it with sesame oil, monosodium glutamate and salt (processed salt).
Seven, Chili oil garlic powder material: Sichuan Chili sauce, garlic powder, sugar, soy sauce, vinegar, monosodium glutamate.
Practice: Sichuan Chili sauce is fried into Chili oil, and a small amount of sugar is added. Soy sauce, vinegar, monosodium glutamate and raw garlic are mixed together to make it.