Eating papaya stewed milk is able to enlarge the breast, papaya is rich in papaya enzyme, can decompose protein, sugar and fat. At the same time, the papaya enzyme rich in papaya is very helpful to the development of the mammary gland, can stimulate the secretion of female hormones, prompting the mammary gland, so as to achieve the purpose of the enlargement of the mammary gland. Papaya helps in the development of breasts, and when papaya and milk are combined together, its breast enhancement effect will be doubled. Papaya and milk, the main cooking process is stew. Papaya has no multi-vitamin B complex, carotene and other nutrients, plus contains a special enzyme leucocele, can quickly receive fresh milk outside the amount of egg white. And the egg white quantity can promote the skin metabolism general, link elasticity, supply anti-aging, antioxidant comprehensive function.

Papaya stewed milk breast practice:

Practice one:

Materials: 150 grams of papaya, milk 200 cc. (about 1 large cup)

Making steps:

1, papaya appropriate amount, the tree is ripe (tree ripening), if it is a green papaya need to be cooked for a while more, washed clean and cut pieces, to get the seeds clean, have to peel off the inner layer of the Better.

2, pot of water, put papaya, put rock sugar, medium-low heat to boil, uncovered to continue to cook until the feeling that only a moderate amount of sugar water left when poured into the milk did not exceed the papaya, small fire can be boiled.

Practice two:

Materials: papaya half, a cup of fresh milk, eggs, 1 cup of fresh milk, 1 egg.

Practice:

1, papaya peeled, cut into small cubes, put in a special porcelain stew pot, standby.

2, eggs only take the egg white, whipped vigorously until foamy.

3. Add milk to the whipped egg whites and continue whipping.

4. Pour the whipped milk and egg whites slowly into the crockpot filled with papaya.

5, steamer pour water, high heat boil, and then put the stew pot into (remember to cover the lid of the stew pot, so as to avoid water vapor leakage into the), change to medium-low heat stewing steam for fifteen minutes, you can.

Practice three:

1, 200 grams of milk, a papaya, 20 grams of rock sugar, standby.

2, the papaya peeled, from the center to cut, digging out the seeds and naan.

3, cut the papaya into small dices.

4, take a large bowl, pour milk, papaya, rock sugar into the bowl and mix, wrap with plastic wrap and steam in a pot for 15-20 minutes.