Ingredients: a pig's trotters, a small stick of old vinegar, a piece of old ginger, dried chili peppers, soy sauce, garlic rice, sugar (rock sugar is better)

Practice:

1, pig's trotters, cut pieces, boiled in water to remove the blood water, cleaned.

2, ginger cut into large pieces and pat flat, and pork knuckle pieces together in the pan frying (oil-free), began to flood the oil when adding garlic rice (whole), 3-4 chili peppers, a little soy sauce, and half a stick of vinegar to boil.

3, add water over all the ingredients, cook until the pig's feet rotten, add sugar, taste test, not enough acid add vinegar.

Ice sugar pig's trotters peanuts

Practice:

1, pig's trotters blanched and washed, peanuts with cool water cannon soft, standby.

2, hot pot put star anise, cinnamon, oil first fried flavor, then under the ginger, onion incense, into the pig's feet stir-fry, cooking wine, look at the water will be exhausted, into the soy sauce stir-fry red, and then into the cold water, not over the pig's feet can also be covered with a pot lid, high heat boil open.

3, after the water opened, open the lid to add the right amount of rock sugar, can be a little more, according to taste their own decisions, (for braised dishes, I prefer some sweet), then put the salt, will be soaked peanuts into the cover and switch to simmer for about an hour, pay attention to the best halfway through the best less open pot, so in order to avoid the paste pot, the beginning of the time when the cold water can be appropriate to put some more.

4, finally, open the pot to observe the preparation of the pot, use chopsticks to gently poke the pig's feet, if it is relatively smooth to go in, it shows that the skin has been rotten meat is cooked, and then it is to open the fire to collect the soup, and so on, until the soup is thick and red, you can get out of the pot.

Pig's feet and soybean soup

Raw materials: pig's feet 500 grams, soybean 50 grams

Spices: ginger, green onion, salt

Practice:

1, pig's feet in boiling water blanch a little bit of washing. Soak soybeans in water for a while.

2, pressure cooker into the soybean, pig's feet, ginger with 20 minutes.

3, put the green onion, seasoning can be eaten.