Main ingredients: 120 grams of rice wine, 300 grams of flour, 100 grams of water

Accessories: 30 grams of sugar

Practice Steps:

1, last time I made a good wine wine rice to add 120 grams

2, and then add 100 grams of water, rice wine wine wine fermentation than the yeast is much slower than the addition of lukewarm water

3, added to the 30 grams of sugar, sugar should be added to the effect is good

4, then 300 grams of flour, ordinary flour on it

5, randomly press a bread program to the baking before pressing the stop button, and then continue to be put aside for 2 hours of fermentation, baking for 40 minutes can be!

6, finished