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How to make mushroom soup, how to make delicious abalone mushroom soup

Ingredients?

8 abalones

200g chicken

3 types of fungi

2 jujubes Each

An appropriate amount of wolfberry

Ingredients: onion, ginger, garlic, and Sichuan pepper

An appropriate amount of Codonopsis pilosula

How to make abalone mushroom soup?

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Put the raw chicken into boiling water to remove the blood for about 5 minutes until the chicken changes color, then take it out and set aside

Pour an appropriate amount of mineral water into a casserole, place it on the fire and boil it, then set aside the chicken Put the peppercorns, green onions and ginger into a casserole and simmer over high heat for half an hour. Add the ingredients in picture 1 (three kinds of mushrooms/wolfberry/jujube/codonopsis). Cover and simmer over low heat for 2 hours or two and a half. It can be taken out of the pot in an hour. During the slow cooking process, you can scoop out the oil and water on the surface with a spoon

Tips

There are some Chinese medicinal materials in the formula, which are suitable for special groups (pregnant women, children) , etc.) If the ingredients in the formula are not suitable for use, please eat with caution