Ingredients: 250g clean duck, 2 clean duck gizzards, 5g onion and 3g ginger.

Seasoning: 50g lard, 2g monosodium glutamate, 0/5g yellow wine/kloc-0, 5g salt.

Brand:

1. Wash duck meat and cut into pieces, cut duck gizzard to remove impurities from yellow skin, wash and cut into pieces, and pat ginger slices loose for later use.

2. Put the soup pot on the fire, add lard to heat it, add duck meat, duck gizzard and onion ginger, and stir fry for 5 minutes.

3. When the duck is golden yellow, pour in the yellow wine, add salt, stir fry for 5 minutes, and put it into the casserole.

4. Put the casserole into 750g of water, simmer for 3 hours, and then add salt and monosodium glutamate to taste.

Efficacy: Warming the body and expelling wind.

The secret recipe of strengthening yang: Tianma Yaorou Zhunao Decoction

Materials: pig brain 1, half lean meat, medlar 1 spoon, ginseng slice 10, and half gastrodia elata.

Seasoning: salt and monosodium glutamate.

Brand:

1. Wash and chop lean meat, remove bloodshot from pig brain, and wash.

2. First put salt in the soup cup, then add medicinal materials, then add lean meat and pig brain, pour into the soup (or use boiled water instead), and steam over medium heat 1 hour.

3. finally, it can be eaten as monosodium glutamate.

Efficacy: tonify liver and kidney, relax muscles and strengthen brain, and stop dizziness.

The secret recipe of aphrodisiac: melon mixed with brocade soup

Ingredients: 500g of wax gourd, 200g of shrimp, 200g of white mushroom, 4 pieces of scallop (middle) and 2 pieces of protein.

Seasoning: salt and pepper.

Production: (Health Guide:/)

1. Peel the wax gourd and cut it into small pieces. Cut the mushrooms for 4 minutes and blanch them in hot water.

2. Soak scallops and cut them into small pieces.

3. Heat the right amount of water, and the mission is expected to stop. After the water boils, turn to slow fire and cook for about 2 hours.

4. Pour in the egg whites and stir them into egg blossoms. Add seasoning and serve.